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Jon Augustin
True Food Kitchen
Vice President of Food & Beverage
Ebony Austin
Nouveau Bar & Grill
Owner
Elizabeth Banks
Actress, Producer, Writer and Director
Sheila Bennett
CORE
Executive Director
Chander Bhola
Mark Anthony Brands Inc.
Sr. Director, National On-Premise Sales
Elizabeth Boyd
Women of the Vine & Spirits
Vice President
Terry Boyer
Southern Glazers Wine & Spirits
VP, National Accounts – On Premise
Ashley Bray
Questex LLC
Editorial & Content Director, Bar & Restaurant Group
Miranda Breedlove
Hyatt Lifestyle Hotels and Resorts
National Director of Bars
Joseph Brinkley
Bonterra Organic Estates owned by Viña Concha y Toro USA
Director of Regenerative Farming
Scott Brown
Levy Restaurants
Director of Beverage Strategy & Analytics
Peter Camps
Heineken USA
Sr. Manager Quality & Education / Brewmaster
Jamie Carawan
Buffalo Wild Wings
VP of Brand Menu & Culinary
Stephanie Caraway
LUX Wines
Director, On Premise Luxury National Accounts
Elisa Cordova
P.F. Chang's China Bistro Inc.
Sr. Beverage Marketing Manager
Andrea Cornwell
Cameron Mitchell Restaurants
Director of Beverage, Operating Partner
Donna Hood Crecca
Technomic
Principal
Matthew Crompton
CGA Strategy by NielsenIQ
Regional Director – North America
David Crooch
Adult Non-Alcoholic Beverage Association / Ritual Beverage Company
Vice Chair / Co-Founder & CEO
Maurice DiMarino
Cohn Restaurant Group
Wine and Beverage Manager
Larissa Dubose
Paradies Lagardère
National Director Beverages- Dining Division
Matt Durbin
Durbin Consulting Group , DC Marketing Group
Co-founder
Derek Epps
Saterman Connect
Diversity, Equity, Inclusion and Belonging Collaborator
Gerry Fernandez
Multicultural Foodservice & Hospitality Alliance
President & Founder
Tom Fox
CM Profit Group
Partner
Gary Gruver
Marriott International
Director, Beverage | Global, US and Canada
David Henkes
Technomic
Senior Principal
Nicole Hitchcock
J Vineyards & Winery
Senior Winemaker, and Wine Enthusiast "Winemaker of the Year"
Andrew Hummel
CGA Strategy by NielsenIQ
Client Solutions Director
Thomas (Mac) McFarland Gregory III
Pacifica Hotels
Vice President of Food & Beverage
Wiley E Bates III
Main Event/Dave & Buster’s
Director of Culinary Innovation
Kyle Ingram
Sierra Nevada Brewing Co.
Brand Director
Hilary Jamieson
Molson Coors Beverage Company
Director, Shopper Marketing
Indre Jasaityte
BJ's Restaurants, Inc.
Director, Beverage
Saru Jayaraman
One Fair Wage / Food Labor Research Center, UC Berkeley
Founder & President / Director
Majdi Kayyali
Gila River Resorts & Casinos
Corporate VP of Food & Beverage
Meaghan Kelley
Darden Restaurants
Manager, Enterprise Beverage Strategy & Innovation
Mikey Knab
Former Restaurant Owner and Hospitality Advocate
Ryan LaMontagne
Anheuser-Busch
Sr. Director, Category Development
TaChelle Lawson
FIG Strategy and Consulting
Founder & President
Mike Lay
MINA Group
Director of Bars
Cami Lehmann
Brinker International, Inc.
Director of Marketing
Marian Leitner-Waldman
Archer Roose Wines
Co-Founder and CEO
Cynthia Lohr
J. Lohr Vineyards & Wines
Co-Owner, Chief Brand Officer
Carlos Lozano
Heaven Hill Brands
Vice President of On Premise National Accounts
Aubrey Mansene
Fox Restaurant Concepts
Director of Beverage
Mia Mastroianni
The Super Squad, Celebrity Mixologist, Consultant as seen on Bar...
Tim McLucas
Questex LLC
Vice President, Bar & Restaurant Group
Wendy Nyberg
Trinchero Family Estates
VP On-Premise Marketing
Hannah O'Leary
Pernod Ricard USA
Brand Director, RTD & Convenience
Robbi Jo Oliver
Landry's / Mastro's Restaurants
Sr. Director Wine & Spirits / Training
Stephanie Pavone
Diageo
Senior Brand Manager
Dana Pellicano
Patina Restaurant Group
President
Jessica Reiter
E. & J. Gallo Winery
Senior Director, Commercial Insights & Strategy
Craig Richards
TGI Fridays
Sr. Manager - Global Beverage Marketing Strategy & Innovation
Cole Robillard
Smokey Bones
Chief Marketing Officer
Tony Romano
Vice President, U.S. On-Premise Sales
Anheuser-Busch
Melissa Salbert
Hooters of America
Director, Brand Marketing
Todd M. Schuessler
Campari Group
Director, National & Regional On Premise Accounts
Bill Shufelt
Athletic Brewing Co
Co-Founder and CEO
Christian Siglin
Fernside Bar
Beverage Director & Operating Partner
Joe Smith
Monin Gourmet Flavorings
Executive Vice President of Sales
Jackie Summers
Sorel Liqueur
Creator and Founder
Patty Trevino
Red Lobster
Executive Vice President, Chief Marketing Officer
Charlotte Voisey
William Grant & Sons
Global Head of Brand Ambassador Advocacy, Emcee
Hoby Wedler, Ph.D.
Hoby Wedler
Chemist and Food and Beverage Entrepreneur
Mark Young
BeerBoard
CEO
