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Diversity, Equity, Inclusion: How are We Doing?
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Moderators
National Director Beverages- Dining Division, Paradies Lagardère
Larissa C Dubose is a Wine Educator and business-savvy wine and spirits professional with a unique background in business development in wholesale wine and hospitality. She is the National Director of Beverages for airport concessionaire Paradies Lagardère’s Dining Division, including...
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Speakers
Co-Owner, Chief Brand Officer, J. Lohr Vineyards & Wines
As the daughter of California wine pioneer Jerry Lohr, Cynthia Lohr spent part of her youth in the vineyards and cellars, absorbing aspects of the wine industry firsthand. As an adult, she chose her own path, establishing a reputation for excellence in strategic marketing communications...
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Vice President, Women of the Vine & Spirits
In her role as Vice President, Elizabeth works with Women of the Vine & Spirits Founder & CEO, Deborah Brenner, on creating innovative content and programming aimed at driving change toward a more diverse, equitable and inclusive beverage alcohol industry.Elizabeth’s career has...
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President & Founder, Multicultural Foodservice & Hospitality Alliance
Gerry Fernandez is President and Founder of the Multicultural Foodservice & Hospitality Alliance (MFHA), which he formed in 1995 while an executive at General Mills to advance diversity leadership in the foodservice and hospitality industry. Today, MFHA has grown to become a Diversity...
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Diversity, Equity, Inclusion and Belonging Collaborator, Saterman Connect
With over 20 years of experience within the Wine and Spirits industry, Derek is a thought leader, seasoned marketing professional and change agent. His expertise is developing growth strategies and identifying opportunities to authentically connect consumers with brands. Derek is...
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